Victor Vox Software Entwicklungs GmbH

Non-alcoholic drinks

Aromas, emulsions and basis for non-alcoholic drinks and syrups comprise natural, nature identical and synthetic concepts in liquid or powder form. The non-alcoholic drinks and syrups are supplemented with fruit/vegetable concentrates, enriching and functional additives.

Bakery products

Bakery products allow extremely wide possibilities of application. The composition of the bakery products determines the applications before baking or cold applications after baking. It mainly includes heavy preparatives having a very low water activity and high heat stability.

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